since i was a little girl, this has always been one of my most favorite desserts. it's quick, easy, and perfect for a sunday afternoon dessert...you'll have to give it a try! :)
...chocolate ribbon...
1 cup flour
1 cube butter
1 heaping tablespoon powdered sugar
8 ounces cool whip
8 ounces cream cheese, softened
1 cup powdered sugar
1 large package instant chocolate pudding
2 1/2 cups milk
chocolate bar shavings
1 cube butter
1 heaping tablespoon powdered sugar
8 ounces cool whip
8 ounces cream cheese, softened
1 cup powdered sugar
1 large package instant chocolate pudding
2 1/2 cups milk
chocolate bar shavings
preheat oven to 300. combine the flour, butter, and heaping tablespoon of powdered sugar. press into a 9x13" pan. bake for 25-30 min, or until barely turning golden brown. remove from oven and cool completely.
combine cool whip (6 oz. ONLY), cream cheese, and powdered sugar. once it is well mixed, spread on top of the cooled crust.
combine milk and pudding and mix together until thickened. once that's done...spread this on top of the cream cheese mixture. top with remaining cool whip & chocolate bar shavings.
**this is best (i think) if you refrigerate it for a couple of hours before serving it.**
combine cool whip (6 oz. ONLY), cream cheese, and powdered sugar. once it is well mixed, spread on top of the cooled crust.
combine milk and pudding and mix together until thickened. once that's done...spread this on top of the cream cheese mixture. top with remaining cool whip & chocolate bar shavings.
**this is best (i think) if you refrigerate it for a couple of hours before serving it.**
13 comments:
thanks for the new yummy...as always! Super excited to try it this weekend.
mmmmm, i almost called you to get this recipe the other day! thanks for posting it!
Yumm...Thanks for sharing...Now, if only my husband liked chocolate....Who cares! I can eat the whole thing!
I love when you share your recipes! They always look so good. I will have to try this one for sure!
This is one of those long lost favorites of mine. I am so excited to try it.
we gave have one like this that we LOVE! My mouth is watering. How do you "shave" the chocolate bar to make it look cool like that? I want to impress too:)
that looks SO good! i will have to try it. thanks for sharing.
I do love that too, my mouth is watering thinking about it
happy mothers day lyndsie!
Oh how I miss your yummy cooking! Hope you are doing well!
I actually wanted to write - not about this blog - but i used your recipe for Sprinkles frosting this weekend for my YW mother's day cookies --- and it was the biggest hit -- everyone LOVED them and kept talking about the frosting! Thanks for posting such delicious treats! I will have to try this one next!
Thanks for the yummy recipe. I am excited to try it!
sounds amazing...I might have to try it!!
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